laketahoebar

WAUI ROLLS TENDER PIECES OF FRESH RAW AHI, SNOW CRAB, CARROTTS AND CUCUMBERS ROLLED SUSHI STYLETHEN TEMPURA BATTERED AND LIGHTLY DEEP FRIED, SERVED WITH ARICE WINE WASABI DIPPING SAUCE. 12- BAKED BRIE CHEESE AND ROASTED GARLIC LOADED WITH SUNDRIED TOMATOES, BASIL, AND GARLIC AND SERVED WITH ROASTED GARLIC AND WALNUTS, FRESH FRUIT AND CROSTINIS. 12- HOT TAPAS TASTING PLATE GRILLED PORK KEBOBS WITH MOORISH SPICES, CRAB CAKES WITH laketahoebar SAFFRON AIOLI, laketahoebar AND GRILLED VEGETABLES WITH VINAIGRETTE. 12- SUBSTITUTE 2 EXTRA CRAB laketahoebar CAKES IN PLACE OF KABOBS. ADD $2 SHELLFISH MEDLEY MUSSELS AND CLAMS STEAMED IN A WHITE WINE GARLIC BUTTER SAUCE WITH CHORIZO AND TOMATOES. laketahoebar 12- SHRIMP AND CALAMARI MIX DEEP FRIED POPCORN SHRIMP AND TUBES AND TENTACALS OF CALIMARI SERVED WITH A SMOKED CHIPOLE AIOLI ..9-

RACK OF LAMB GRILLED RACK laketahoebar OF LAMB MARINATED IN OLIVE OIL, GARLIC AND ROSEMARY AND SERVED WITH GARLIC MASHED POTATOES AND VEGITABLES 24- INTERNATIONAL MENU JAPANESE SESAME SEA BASS PAN SEARED SESAME CRUSTED SEA BASS SERVED WITH RICE, BROCCOLI GREEN OINIONS, SHITTAKI MUSHROOMS AND RED BELL PEPPERS ALL IN A MISO SAUCE... 20- CHICKEN CORDON BLEU LAYERS OF CHICKEN BREAST, FINE AGED PROSCUITTO, IMPORTED GRUYERE CHEESE, BREADED, THEN SAUTEED TO A GOLDEN BROWN SERVED WITH BROWNED MASHED POTATOES, PEAS, AND BABY CARROTS TOPPED WITH A LIGHT DIJON CREAM SAUCE. 18.50 LINGUINI WITH CLAMS FRESH CLAMS, BASIL AND RED PEPPERS ARE TOSSED WITH LINGUINI NOODLES AND A SAVORY CLAM SAUCE. SERVED WITH GARLIC BREAD... 17- SHREDDED BEEF CHIMICHANGA SEASONED SHREDDED BEEF, ONIONS AND GREEN PEPPERS WRAPPED IN A FLOUR TORTILLA AND DEEP FRIED UNTIL GOLDEN BROWN AND SERVED WITH SPANISH RICE,BLACK laketahoebar BEANS, PICO DE GIO, AVOCADO AND SOURCREAM... 16-

CHICKEN PESTO SANDWICH GRILLED CHICKEN BREAST laketahoebar BRUSHED WITH PESTO AND TOPPED WITH PROVOLONE CHEESE. SERVED WITH FRIES. 9- VISTA BURGER GRILLED 1/2 POUND PATTY TOPPED WITH CHEDDAR OR PROVOLONE. SERVED WITH FRIES. 9.50- WOOD FIRED HOMEMADE PIZZA CHEESE 10- PEEPERONI 12- ABOVE ITEMS 1/2 OFF DURING HAPPY HOUR 3-6 SUN.- FRI. 3-9 TUES. / THURS. OTHER ITEMS AVAILABLE... FRIED SHRIMP TACOS 2 TORTILLAS FILLED WITH CRISPY ROCK SHRIMP, CHEDDAR CHEESE, CABBAGE laketahoebar AND PICA de GALLO $10 Sierra Vista has a seating capacity of up to 300 people and with four dining areas, We can create either an open area for weddings or more intimate rooms for a smaller private party The main dining area has a massive river rock fireplace and can seat up to 110 people. The lake front room has seating for up to 70 people and our lakeside room can accommodate up to 40.

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